Easy Banana Split
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By Maria Fernanda Lopez
Reviewed by Rae Mueller, RDN
Kyla Health
Need a fun, gluten-free, delicious snack? This treat is great for your mornings or afternoons. Powdered peanut butter and plain, nonfat Greek yogurt reduces the fat content, while strawberries add flavor and antioxidants!
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Ingredients
Serves 1
- 1 banana sliced in half
- 2 tbsp of peanut butter in powder (prepared with water)
- ¼ cup of low-fat & sugar-free yogurt
- ¼ cup of sliced strawberries
Instructions
- Peel and slice the banana in half lengthwise.
- Mix the peanut butter powder with enough water to make it creamy.
- Place the banana on a plate and add the yogurt, peanut butter and strawberries.
Nutrition
Nutrition analyzed in My Net Diary and may not be 100% accurate due to variations in ingredients and brands used.
Shopping List
- 1 banana
- 1 jar of powdered peanut butter
- 1 single serve container of plain nonfat Greek yogurt
- 1 small container of fresh strawberries
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